![]() Instagram | Pinterest | Facebook | YouTube | TikTokīe sure and check out all my favorite kitchen tools in my Amazon store (affiliate). And be sure and stay connected on social media! Pin it and share it if it looks good to you. I hope y’all enjoy this vegan green bean casserole recipe! Be sure and let me know if you try it! Share this recipeĭid you try this recipe? Give it a star rating. Remove the pan from the heat and top it with the crispy fried onions in an even layer.īake in the center rack of the oven at 350 degrees until the onions are golden and the edges are bubbly, about 25 to 30 minutes. Stir in the garlic salt and pepper.Īdd the cooked mushrooms back to the pan along with the green beans and season everything with salt and pepper to taste. Once the butter has melted, whisk in the flour to make a roux.Īdd the stock and milk and whisk over low heat for a minute or 2 to remove any lumps. Then drain the green beans, and transfer to a bowl filled with ice water. Blanch the green beans by adding to the boiling water and boil for 4-5 minutes, until almost tender. Bring a large stockpot of water to a boil. Turn the heat down to medium-low heat, then add the butter to the pan. Preheat oven to 375 degrees, and spray a 9×13 casserole dish with olive oil. Once the oil is hot, add the mushrooms and toss and cook them until they get soft and brown, about 7 minutes. ![]() garlic salt (you can sub half salt, half garlic powder)įirst, preheat the oven to 350 degrees F.unsweet soy milk (I like Westsoy brand), or other unsweetened plant based milk. ![]() To make this vegan green bean casserole recipe, you will need the following ingredients: Ingredientsįor tastiest results, always use the best quality ingredients you have access to. īonus points that you can make it in one dish, if you have an oven-safe skillet like this cast iron one.□□ (Amazon affiliate link) How to make vegan green bean casseroleįirst gather your ingredients. See my full affiliate disclosure policy here. Note: This post may contain Amazon affiliate links. This vegan green bean casserole is so classic and delicious that you can serve it to everyone! And it happens to be suitable for anyone who needs to avoid dairy, or other animal products. ![]()
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